Chef- Indian Cuisine
Chef – Indian Cuisine
Location: London Marylebone
Salary:- Up to £31K annually or £12.21 to £14
Hours: 45 hours per week (flexible, including evenings & weekends)
Contract: Full-time / Part-time
About Us:
Filli Café is a global tea and food brand, famous for our Signature Zafran Tea and cosy “Tea n’ Talk” experience. We’re expanding quickly in the UK and are looking for an experienced Chef specialising in Indian cuisine to join our London or Manchester team.
What You’ll Do:
- Lead daily kitchen operations and maintain the highest food standards
- Prepare and present authentic Indian dishes with consistency and flair
- Train, supervise, and motivate the kitchen team
- Manage food costs, stock control, and kitchen budgets
- Ensure compliance with hygiene, safety, and HACCP standards
- Support menu planning and innovation
What We’re Looking For:
- Minimum 3 years’ experience as a Chef (Indian cuisine essential)
- Strong skills in food preparation, quality control, and presentation
- Experience managing kitchen teams and training staff
- Knowledge of food cost management and stock control
- Food Hygiene Certificate preferred
- Passion for food, creativity, and delivering exceptional guest experiences
Perks:
- Free staff meals
- Flexible hours
- On-the-job training
- Friendly, international team
- Growth opportunities in a global brand
✨ This is an excellent opportunity for a talented Chef to take the next step in their career with a fast-growing international café group.
Job Types: Full-time, Part-time
Pay: Up to £31,000.00 per year
Benefits:
- Company events
- Company pension
- Flexitime
- UK visa sponsorship
Ability to commute/relocate:
- London NW1 6SE: reliably commute or plan to relocate before starting work (required)
Experience:
- Chef: 5 years (required)
- kitchen supervisory: 3 years (required)
Licence/Certification:
- Level 3 Food Hygiene Certificate (required)
Work authorisation:
- United Kingdom (required)
Work Location: In person
