Cafe Breakfast Chef/Cook Weekend postion
Overview
We are seeking a breakfast chef/cook to work in our friendly fast paced environment.
Duties
- Prepare ingredients for the day
- Follow recipes and presentation specifications to ensure consistency in meal quality.
- Maintain cleanliness and organisation of the kitchen area, adhering to food safety regulations.
- In charge of l preparation for service, ensuring timely delivery of dishes.
- Collaborate with kitchen staff to ensure efficient workflow during busy periods.
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Requirements
- Previous experience in a kitchen environment is essential; Cafe experience is highly desirable.
- Demonstrated skills in food preparation and cooking techniques.
- Knowledge of food safety practices and regulations.
- Culinary experience is an advantage but not mandatory; willingness to learn is key.
- Ability to work effectively under pressure and as part of a team.
- Strong organisational skills with attention to detail.
- A passion for food and commitment to delivering high-quality meals. If you are enthusiastic about culinary arts and eager to contribute to our team, we encourage you to apply for this exciting opportunity.
Job Type: Part-time
Pay: £12,438.04-£39,790.18 per year
Expected hours: 18 per week
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Work Location: In person
